Ham
Yard Hotel, Ham Yard, London W1D 7DT
29/08/2014
She
said: Mum’s 78th so I needed something on the Piccadilly Line within
a two-minute walk of the station. The new Ham Yard Hotel, part of the Firmdale
group which owns a number of style hotels in London seemed to provide a varied
menu in a smart but relaxed setting. From the outset, service was friendly and
our particular waitress was exceptional in making mum feel special. We were
seated at a banquette in the middle of the colourful dining space which my
parents loved. They all ordered starters but as nothing appealed to me I
thought I’d save room for dessert and ordered a delicious martini instead. The
bread presentation was a bit odd: a lady came round and placed a mini baguette
on each plate. In restaurants of this ‘positioning’ I’m used to being offered
some sort of choice (brown or white for example) and certainly checking if
indeed we’d actually like bread at all. Still, I tore the rather chunky
baguette and took a couple of bites to pass the time. My main was perfection: a
good portion of juicy trout, with perfectly cooked roasted potatoes and
courgette. Though I was hesitant over pudding as there was no sign of chocolate
on the menu, I went with the blueberry tart which was a wonderful surprise;
sweet, juicy, crumbly pastry and a dollop of clotted cream, much of which my
diabetic dad dug into with repetitive praise (it contained fruit so he figures
that’s okay). Though mum ordered a crème brulee which she enjoyed to the last
spoonful, the staff brought out a pretty cupcake with a candle as they sang
Happy Birthday. This was a really lovely touch and my mum was delighted as she
made her wish and we forced this additional piece of pudding into our bellies
(absolutely delicious incidentally). There was a mix up with my latte so I had
to chase for about 15 minutes after the other coffees arrived but the petit
fours it came with were very good despite my sugar overload. At around £35 per
head including two cocktails, Ham House offers good food in a good location at
a good price. Great for celebrations, business lunches or more casual
get-togethers. A welcome, smart addition to the rather mixed end of Piccadilly.
He
said: The name’s pretty much the only thing I don’t like about this place. Ham
Yard; that only makes me think of abattoirs and gay clubs. But other than that
it’s a really good middle of the road option. The room’s done in a bright,
updated version of the postmodernism of the late 80s: a lively mishmash of
different influences, done in an opulent but not exclusive way. Bucking the
trend dominating nearly every London eatery, the portions here are very
generous – what you would expect from a country pub, and big enough to silence
the greediest, grumpiest uncle. And Ham Yard is set on its own inner courtyard,
a spit away from Piccadilly Circus, the hideously busy tourist roundabout which
is pretty much a dead zone for anywhere good to eat. On a fine summer’s eve the
large terrace outside the restaurant is definitely one of the area’s best
hang-outs. Ham Yard does not tick all the boxes, the menu is not especially
imaginative or as good as it could be, and the cocktails are far too expensive
compared to everything else, but it’s excellent value and a very attractive,
convenient spot.
No comments:
Post a Comment