Inamo,
4-12 Regent St, London SW1Y 4PE
12/07/2014
www.inamo-stjames.com
12/07/2014
www.inamo-stjames.com
She
said: This place is cool! There are some who may think it gimmicky and prefer
waiters and table cloth but come on: you order from a projected menu on your
table, the food is amazing and menu huge and prices reasonable. There’s also a
great cocktail list. What’s not to like? The technology doesn’t stop with the
menu, you can pick a projected table cloth, add more food as you please and
even ask for individual bills which is great for groups of friends who spend
ages trying to split the thing at the end of a meal. Food was quick to arrive,
though individually so it won’t work for people wanting to have dishes as the
same time but I quite liked the gaps which allowed time for digesting. In a
world of standard dining, Inamo offers something different without compromising
on food. Will definitely be back.
He
said: Like an old Uncle that bores everyone with the same anecdotes over, and
over, and over, I must have told She a dozen times that if I was ever asked to
design the ultimate restaurant I would install call bells to get service at
will, especially after desert, when you want the bill and staff is studiously
ignoring you in favour of customers still ordering and spending money. Genius,
right? Bob Bob Ricard does it, with a button you’re meant to press when you
want more champagne; technically you could abuse that to get the bill too. But
Inamo goes one better: your table is a whizzy ordering system connected to the
kitchen, and you can get everything, and the bill, without having to scan the
room and pounce, leopard-like, on a passing waiter. So you can imagine my
delight when She booked Inamo for my birthday; not only can I order as many
gyoza as I want without talking to a humanoid but evidently, even after years
of marital bliss, she still listens to my boring rants! Beyond the gimmick the
food is very good, and the imaginative mixed drinks very well priced at about
£7 each. What’s not to like?!
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